Dummy cakes are revolutionizing the baking and décor industry. These non-edible, highly realistic cake models are crafted using lightweight materials like thermocol, foam, or plastic and are designed to look exactly like freshly frosted real cakes. Whether you’re a baker, decorator, or event planner, dummy cakes offer a practical and long-lasting solution for display setups, shoots, exhibitions, and branding.

In this beginner-friendly guide, we explain why dummy cakes have become such a trend, how they are made, and the many ways they can be used. From saving cost and avoiding wastage to creating stunning displays without stress—dummy cakes are proving to be a smart investment for modern businesses. If you want your products to look perfect at all times, this blog will help you understand everything you need to know before getting started.